Food-Contact & High-Touch Surfaces
Reducing cross-contamination with food-safe HOCl sanitation.
Food-contact and high-touch surfaces are critical control points for contamination prevention. Clean Harvest uses hypochlorous acid (HOCl) to safely sanitize surfaces employees and customers interact with most.
We focus on:
- Food-contact prep surfaces
- Handles, rails, and doors
- Shared equipment zones
- Surrounding support and airflow-adjacent surfaces
Our process follows accepted sanitation steps, including surface preparation, proper contact time, and food-safe application methods.

